Chef Gabriel brings a world of flavor to the sea, with over 20 years of experience crafting exquisite cuisine on some of the finest superyachts afloat! Trained at the prestigious Manila Polo Club Culinary School, he has perfected his craft on iconic vessels such as the 86m M/Y Moonlight, 86m M/Y Chakra, 80m M/Y Grand Ocean, 73m M/Y RM Elegant, 63m M/Y Magna Grecia, and 60m M/Y Omnia. Known for his creativity and versatility, Chef Gabriel designs menus that celebrate international flavors while catering to the unique preferences of each guest. From refined fine dining to family-style feasts, from health-conscious dishes to indulgent celebrations, every meal is prepared with precision and passion. His expertise extends beyond cuisine to include event dining, ensuring that special occasions on board are memorable. Warm, approachable, and deeply dedicated, Chef Gabriel brings a welcoming spirit that makes guests feel right at home.